APERTIVIO
FOCACCIA “SCARPETTA”
72-Hour Sourdough ‘ Olive Oil ‘ Roasted Garlic ‘ Chili ‘ Pecorino ‘ Sea Salt
$10.00
BURRATA & MOSTARDA
Mostarda Cremona ‘ Aged Balsamic ‘ Olive Oil ‘ Grilled Sourdough
$24.00
CALAMARI DIAVOLO
Calamari ‘ Calabrian Chili ‘ Lemon Basil Aioli ' Grilled Lemon
$23.00
FONTINA ARANCINI
Toasted Arborio ‘ Fontina ‘ Pecorino ‘ Marzano Tomato Sugo
$14.00
WAGYU CARPACCIO
Grana Padano ‘ Horseradish Aioli ‘ Crispy Shallot ‘ Olive Oil, Aged Balsamic
$20.00
MUSSELS PUTTANESCA
Roasted Tomato ‘ Olive ‘ Caper ‘ Anchovy ‘ White Wine, Grilled Sourdough
$19.00 - 6pc.
PANUOZZO
Stone Fired Sandwiches ‘ House Baked Panuozzo ' Served with Padano Fries or Dressed Greens
ITALIAN BEEF
Slow Roasted Angus ‘ Chicago Style ‘ Hot Pepper Giardiniera ‘ Beef Jus
$26.00
LA DINA
Hand Rolled Meatballs ‘ Cantina Sauce ‘ Fior de Latte ‘ Pecorino
$23.00
GRILLED MORTADELLA
Charred Mortadella ‘ Whipped Ricotta ‘ Pistachio Salsa Verde Arugula ‘ Lemon
$21.00
CHICKEN SALTIMBOCCA
Seared Chicken Cutlet ‘ Crisp Prosciutto ‘ Fontina ' Arugula ‘ Black Garlic Aioli ‘ Capers ' Lemon
$24.00
INSALATE
Add Chicken - 12 | 8oz Picanha Steak - 16 | Gulf Prawns - 14
INSALATA MISTA
Arugula ‘ Long-Stem Artichoke ‘ Cucumber ‘ Roasted Sweet Peppers Cured Olives ‘ Shaved Pecorino ‘ Red Wine Vinaigrette
$19.00
RADICCHIO “CAESAR”
Torni Radicchio ‘ Sherry Caesar Dressing ‘ Pangrattato ' Guanciale ‘ Grana Padano
$19.00
PIZZA “CANOTTO”
Neo-Neopolitan ‘ 24-Hour Biga ‘ Fior di Latte ‘ Pecorino Crust
MARGHERITA
Tomato Sugo ‘ Basil ‘ Parmigiano ‘ Olive Oil
$16.00
‘NDUJA ROSSA
Calabrian ‘Nduja ‘ Alla Vodka Rosé ‘ Grana Padano
$19.00
MUSHROOM & RAPINI
Charred Rapini ‘ Balsamic-Roasted Mushrooms ‘ Calabrian Chili
$20.00
PROSCIUTTO & ARUGULA
24-Month Prosciutto ‘ Arugula ‘ Grana Padano
$22.00
PASTA
CARBONARA ALLA CHITARRA
Crispy Guanciale ‘ Pecorino ‘ Hen’s Egg ‘ Cracked Black Pepper
$24.00
CASARECCE ALLA VODKA
Charred Tomato Vodka Rosé ‘ Calabrian Chili ‘ Whipped Ricotta
$23.00
BRAISED LAMB PAPPARDELLE
100-Egg Pappardelle ‘ Lamb Ragù Bianco ‘ Fennel Soffritto ‘ Pecorino Olive Gremolata
$28.00
TWO SHEET LASAGNA VERDE
Spinach Pasta ‘ Bolognese ‘ Béchamel ‘ Parmigiano Reggiano ‘ Olive Oil
$24.00
PIATTI
PORK CHOP MILANESE
14 oz Ontario Heritage Bone-In ‘ Dressed Arugula ‘ Lemon ' Osteria Butter ‘ Pecorino Romano
$29.00
BRANZINO AL LIMONE
Seared Branzino ‘ Rapini ‘ Warm Olive ‘ Lemon ‘ Extra-Virgin Olive Oil
$36.00
STEAK TAGLIATA
Porcini Rubbed Picanha ‘ Pecorino Frites ‘ Bagna Càuda ‘ Veal Jus
$36.00
“Inspired by the rhythm of the Italian table—where bread is baked daily, dishes are meant to be shared, and every meal is an occasion to gather. “